Saudi Arabia Restaurant Jobs 2026 | Kitchen Supervisor & Commi I Vacancies | Online Interview

A reputed company in Saudi Arabia is conducting an online interview on 07 July 2026 under a direct company visa for multiple restaurant and hospitality positions. The recruitment includes 45 Restaurant Kitchen Supervisors, 10 Commi I (Saudi Traditional Cuisine), and 5 Commi I (Turkish Cuisine), offering opportunities for experienced professionals in the food service industry.

Restaurant Kitchen Supervisors will receive a basic salary of SAR 2000 along with free groceries. Applicants should have 3–5 years of experience as a Kitchen or Floor Supervisor with knowledge of food safety and hygiene (HACCP preferred), inventory and cost control, staff supervision, and experience in fine dining or casual dining restaurants.

Commi I candidates specializing in Saudi Traditional Cuisine and Turkish Cuisine will receive SAR 1800 plus a SAR 300 food allowance. Applicants should have 2–3 years of experience in their respective cuisines, including authentic dish preparation and hot and cold kitchen operations.

Kitchen Supervisors will work 9 hours per day with a 1-hour break, six days a week, with overtime where applicable on rotational shifts. Commi I positions follow an 8-hour duty schedule with a 1-hour break, six days per week. The contract period for all positions is two years.

Kitchen Supervisor applicants should be between 23 and 35 years of age, while Commi I applicants should be between 22 and 30 years. Candidates must have a minimum of five years of restaurant experience, with GCC experience preferred, along with good English communication skills. Applicants should be physically fit, flexible, maintain a professional attitude, and have a good appearance without visible scars or tattoos.

Selected candidates will receive free accommodation, free transportation, medical insurance, and other employment benefits in accordance with Saudi labour law.